Gluten Free Teriyaki Sauce
* Soy & Corn Free *
- 1 c. Pineapple Juice
- 1/2 c. Water
- 1/2 c. Coconut Sugar (or substitute)
- 1 T. Sesame Oil
- 1/2 c. Coconut Aminos
- 1 T. Arrowroot Power
Whisk ingredients in a sauce pan. Cook over medium heat to the point of bubbling. Allow to cool. You can poor this over shrimp, chicken, beef or tofu. ^_^
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